Blackberry Mojito Spritz with Grinder's Switch Winery Blackberry Express

Blackberry Mojito Spritz with Grinder’s Switch Winery Blackberry Express

Blackberry Mojito Spritz with Grinder's Switch Winery Blackberry Express

As summer settles in and the heat and humidity start turning up here in the South, we’ve got just the thing to keep you cool: our Blackberry Mojito Spritz.

Light, refreshing, and full of bold berry flavor, this wine cocktail is made with our best-selling Blackberry Express — a rich and juicy blackberry wine that adds just the right amount of sweetness. Paired with fresh mint, lime, and a little sparkle, this spritz is easy to make, even easier to sip, and guaranteed to become your new warm-weather favorite.

Whether you’re spending the evening on the porch, hosting a backyard gathering, or just looking for a break from the heat, the Blackberry Mojito Spritz delivers a crisp, cooling experience in every glass.

And if you’re loving wine-based cocktails as much as we are, don’t miss our other two signature cocktails: the Strawberry Basil Bramble, made with our Cou Rouge, and the tropical Piña Colada Wine Cocktail made with our Blondy wine. Both are perfect companions for sunny days and long evenings.

Try them all and let us know your favorite!

Blackberry Mojito Spritz with Grinder's Switch Winery Blackberry Express

Pina Colada Wine Cocktail made with Grinder's Switch Winery Blondy wine

Piña Colada with Grinder's Switch Winery Blondy

Prep Time 2 minutes
Cook Time 1 minute
Servings: 1
Course: Drinks

Ingredients
  

  • 5 oz Blondy
  • 4 oz 100% Pineapple Juice or can of Pineapple
  • 1-2 oz Coconut Milk
  • 1 oz Simple Syrup
  • 1/2 a lime, squeezed
  • 1 oz sprite, to top off
  • 1 piece Cherry and pineapple for garnish optional
  • 1/2 cup ice

Equipment

  • 1 Cocktail Shaker (or blender if you would prefer a blended drink)
  • 1 Cocktail strainer
  • 1 Glass of choice

Method
 

  1. Fill up a glass halfway with ice.
  2. Put the ice in a cocktail shaker (or blender if you want it blended).
  3. Add pineapple juice, coconut milk, simple syrup, Blondy wine, and lime juice.
  4. Shake it all up in the shaker until it's nice and cold. (If you want it blended, blend it all together in the blender).
  5. If using a shaker, strain the blend all into a glass.
  6. Top off with sprite and add a cherry and piece of pineapple for garnish.