Strawberry basil bramble

Strawberry Basil Bramble with Grinder’s Switch Winery Cou Rouge Strawberry Wine

A Fresh Twist on Summer – The Strawberry Basil Bramble

There’s nothing like a cold, refreshing cocktail to take the edge off a hot summer day — and our Strawberry Basil Bramble does exactly that.

Made with our Cou Rouge, a vibrant and fruity strawberry wine, this cocktail is the perfect balance of sweet, herbaceous, and refreshing. Fresh basil adds a crisp, garden-fresh twist that elevates the natural strawberry flavor without overpowering it.

The result? A light, flavorful drink that’s easy to sip and hard to forget.

Whether you’re hosting friends on the patio, relaxing after a long day, or just looking for a new way to enjoy our Cou Rouge, the Strawberry Basil Bramble is sure to become your new go-to.

 

Looking to try more wine-inspired cocktails?

You might also enjoy our Blackberry Mojito Spritz, bursting with juicy berry flavor, or the Piña Colada Wine Cocktail, a tropical twist that’s perfect for beachy daydreams. Both recipes are available now on our blog — give them a try and discover your favorite!

Strawberry basil bramble

Strawberry Basil Bramble with Grinder's Switch Winery Cou Rouge

Prep Time2 minutes
Cook Time2 minutes
Course: Drinks
Keyword: strawberry basil, strawberry cocktail, strawberry wine, wine cocktail
Servings: 1

Equipment

  • 1 Muddler or wooden spoon
  • 1 Stirring spoon
  • 1 Glass of choice

Ingredients

  • 5 oz Grinder's Switch Winery Cou Rouge Strawberry Wine
  • 2 spoonfuls Frozen strawberries with syrup
  • 1 handful Fresh basil chopped
  • 1 leaf Basil for garnish (optional)
  • 1/2 oz Orange Bitters

Instructions

  • Grab your glass of choice, add a round lime slice to the bottom of your glass.
  • Chop some fresh basil and add to your glass.
  • Add a couple scoops of frozen strawberries to your glass and muddle the strawberries and basil together.
  • Add 5 oz of Grinder's Switch Winery Cou Rouge Strawberry Wine, then add ice and 1/2 oz of orange bitters.
  • Stir it all together and top it off with club soda.
  • Add a lime wedge and a basil leaf for garnish.
  • Enjoy!!